We smoke our salmon, then shred it up to make this savory, protein-filled snack. Perfect on its own or enjoy it as a dip.
contains: Fish, Nut
Salmon, Red Onion, Celery, Unsweetened Almond Milk (Filtered Water, Almond, Sea Salt, Locust Bean Gum, Sunflower Lecithin, Gellan Gum, Natural Flavors), Lemon Juice, Almond Flour, Cashew, Water, Garlic, Organic Coconut Palm Sugar, Sea Salt, Parsley, Extra Virgin Olive Oil, Thyme, Ground Black Pepper
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
1g fiber, 2g sugar, and 260mg sodium